Below you will find a wide variety of dark chocolate bars and drinking chocolate. Although the per cent of cocoa present in a bar doesn't necessarily determine its bitterness, you will be able to find dark chocolate bars from the 55% cocoa level up-to the very intense 100% dark chocolate bars. We invite you to look through the range below and explore the tasting notes to find chocolate that piques your interest.
We offer only the world's finest, most unusual and interesting dark chocolate bars that aren't available elsewhere in the UK. We do also stock fine chocolate from the recognised makers such as Amedei, Pralus, Domori, Bonnat and Michel Cluizel.
Some of the world's most satisfying chocolate, however, can be found off the beaten track with the likes of Marou, Friis Holm, Bouga Cacao and Zotter our particular favourites.
£5.45
For those of you who like to compare cocoa solids ratios is chocolate can now...
£5.95
Here we have another interpretation of Madre's flavoured 70% Dominican Republic chocolate offering - this...
£5.95
Dominican Republic chocolate can often offer incredibly bold flavours, including prunes and raisins, but also...
£6.45
This is the first chocolate bar ever made from Maui cacao that we know of....
£6.85
This 100% bar from Fruition Chocolate appears to be a world exclusive as it currently cannot be...
£5.95
You surely wouldn't expect this chocolate to have anything other than a light, sweet, fruity...
£5.95
Madre continue their trend of making fantastic chocolate with a flora-twist with this smoked salt...
£6.45
Of course 'Earl Grey' tea is derived from the addition of the rind of the...
£5.95
This amaranth chocolate from Madre is clearly targeted at chocolate-lovers who are aware and conscious of...
£5.95
The cocoa used to make this chocolate originates from the Hamakua coast, which lies along the...
£6.35
Seemingly there is no end of choice when it comes to 70% chocolate. You can...
£6.85
This 'signature' chocolate from Bryan Graham at Fruition uses Peruvian cocoa beans that have been...
£6.85
This Rustic Crunch marries the 70% signature Peruvian chocolate with cocoa nibs, Madagascan vanilla and...
£6.85
This 70% is a slightly darker version of Graham's 66% signature chocolate. It offers a...
£6.85
We're huge fans of not only the work Bryan Graham does over in Shokan, New...
£6.85
If there plain Belize or the Fleur de Sel weren't enough for you, we have...
£6.85
Here's one for those critics of the CCN-51 hybrid bean that some wrongly assume is...
£6.85
This Fleur de Sel is an enhanced version of the Dominican Republic 74% which offered...
£6.85
This Belize 72% originates from the Moho River Valley in the south of the country - the...
£6.85
This 74% Dominican Republic is another example Dick and Dustin acquiring beans via another chocolate...
£6.85
This chocolate originates form Bertil Åkesson's Sambriano Valley, Madagascar farm and as you would expect produces...
£4.85
The Sambirano Valley in Madagascar is the source of fantastic cocoa used by many of...
£4.85
For those of you who like something different, but still made with supreme skill and...
£4.85
Just as the case with the other chocolate from Claudio in this range the visual...
£4.85
If the intensity of the Claudio Corallo 80% wasn't your thing then we have a...
£6.45
Claudio Corallo is an excellent chocolate maker that takes a dedication to quality to unparalleled levels....
£5.95
We've seen a great number of people try and return to Bouga Cacao's 100% chocolate with...
£3.15
One of the most interesting aspects of chocolate production is the tweaking of conch times...
£5.85
The San Martin steps out from Potomac's focus on Costa Rican cocoa and moves onto...
£5.85
Here we have a more intense version of the Upala 70% from Potomac Chocolate which offers a black cherry...
£5.85
This is the first chocolate that Ben at Potomac created from his Woodbridge, Virginia, USA...
£5.85
For those of you who are less inclined to try chocolate with a dose of salt but...
£5.85
Here Ben takes his classic 70% dark chocolate made with fine Trinitario beans from the...
£4.75
Bonnat provide a fine example of how chocolate can break a trend for origins. Chocolate made with...
£4.75
Many will already know that Venezeula produce some of the world's finest cocoas and this...
£4.75
If its Criollo you're after you'll often find yourself considering a Venezuelan chocolate and there...
£4.75
The huge multinational Cargill may active in the Bahia region of Brazil, but don't let...
£4.75 - Sold Out
Trinidad has a long tradition with cacao, having given its name to Trinitario beans that...
£5.35
The Aletheia bar, which relates to the Greek Goddess of Truth and Wisdom, is a...
£5.35
This 77% chocolate bar made with a combination of roasted and raw Arriba Nacional cocoa...
£5.95
This Xochipilli bar uses the same 100% raw cocoa base as the Tonacatecuhtli, however, there is...
£5.95 - Sold Out
Lovers of more intense 100% chocolate will absolutely adore this raw, organic bar from Antidote....
£3.45
The Valrhona Alpaco 66% is a textbook fairly dark chocolate from Ecuador given beautiful floral...
£4.65
This El Pedregal is one of three 'Vintage' single origin chocolates that Valrhona produce every...
£4.65 - Sold Out
The cocoa used in this Valrhona Ampamakia is the 2012 harvest of a blend of...
£3.45
As with Jivara 40% Valrhona uses cocoa beans that might not be fashionable, but does something pretty...
£3.45
If there's any one bar that would be a great introduction into dark chocolate for...
£3.35
As with all of Zotter's Labooko origin bars this one is sublime. It originates from...