Wilkie's Amazonas 75% Dark Chocolate

Wilkie's Amazonas 75% Dark Chocolate


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What a special bar of chocolate this is. The Amazonia is made with organic Criollo grown somewhere in the Amazonia basin and produces such a unique flavour that it stands out from the crowd of more established chocolate makers. 

At the very outset of the melt, you should notice a red fruits profile to that of the Tumbes, and then it instantly changes. You’ll have orange peel, tequila and under ripe bananas. This will then develop an undercurrent of hazelnuts and finish with horseradish.

Very little chocolate, even of the Criollo broad varietal offers such a diverse range of notes. Of course, being stone ground, there is a good amount of rusticity, but it works out exceptionally well. 

 

Additional Information

Cocoa 75%
Origin Amazonian Basin
Ingredients Cocoa Beans°, Cane Sugar°, Cocoa Butter.
°from certified organic agriculture
Produced In Dun Laogharie, Ireland
Certification Organic - IE-ORG-02 Licence No: 6998
Awards Great Taste 2013 Gold Star
Best Before 20/01/2015
Weight 65g

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