Slitti Chocolate have been making chocolate using the finest ingredients in Tuscany since 1988. Other than the undoubted talent of Andrea Slitti, one of the reasons why they make such fantastic quality chocolate is his exacting focus on the quality of the equipment used to make the chocolate.

Aprt from the Gran Cacao 100% bar that you can find below, Slitti also make a variety of other bars such as 45%, 60% 62%, 51%, 70%, 82%, 90% as well as chocolate spreads and Tortini.