Using Criolla beans from Peru this 77% cocoa bar is best described as the perfect mix of bitter and sweet. All Blanxart’s bar are sugar free yet once you have passed the initial bitter taste from this bar you will be overcome by just how sweet it is.
The chocolate will melt creamily on your palate as you savour it, a hint to its strong cocoa butter content. The flavours linger with its mixed and varied nature. Best yet with its generous 125g portion this is a perfect sharing experience to enjoy with friends and family.