The Bonnat family have been making chocolate in Voiron, France for over 130 years. It was current head Stephane Bonnat’s parents, Raymond and Nicole Bonnat who pioneered Bonnat’s first single origin bars in the 1980’s. Stephane has continued his parent’s tradition and the company now works with 35 different plantations worldwide to produce their bars.
This bar has the classic, smooth texture of all Bonnat bars. The initial scent of camomile gives way to deliciously floral notes, that melt into a distinctly coconut finish. This is a very nice bar, and truly a pleasure to taste.