Cinnamon Gianduja Almonds Coated in Chocolate & Hazelnut

Cinnamon Gianduja Almonds Coated in Chocolate & Hazelnut


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A recipe of crunchy toasted almonds lying within a velvety coating of smooth chocolate and hazelnut paste (the Gianduja) infused with cinnamon. The perfect blend of rich chocolate, toasty nuts and sweet spice.