If the heat of the Habanero chocolate is a bit on the extreme side, then we have this softer offering combined with orange. The flavours play on so many different levels. At first the sweet orange flavours are most prominent, which then diminish and the lovely cocoa mass takes over. As that starts to wane the slight heat of the chilli comes in.
Of course, this chocolate has added sugar so those who have diabetes should take note of this.
|Manufacturer||The Chocolate Cafe|
|Ingredients||100% Colombian 'Fino de Aroma' Cacao Mass. Topping: dried chilli flakes, concentrated orange juice, fructose glucose syrup, humectant glycerol, wheat fibre, sugar, vegetable fat, rice starch, pectin, natural flavour, ascorbic acid, colour E100.|
|Cocoa||100% minimum in the chocolate.|