The intensity of flavour offered by these chocolate covered orange pieces is only rivalled by the utterly insane chocolate covered dark cherries. We are now completely addicted to them. It's not the warm and inviting nature of the sweet and sour flavour-bomb that they are, but it’s also that the 72% dark chocolate that coats them just adds another layer to the experience and holds the contents in check - momentarily. These are so lovely.
Please note the best before date is 31/10/2014
|Maker's Tasting Notes||Little orange cubes, all covered with a delicate coating of Morogoro chocolate.|
|Ingredients||Candied orange peels: 50% orange peel, glucose-fructose syrup. Acidifying agent: citric acid, E330.), Dark chocolate (cocoa minimum 72% - cocoa paste, cane sugar, cocoa butter. emulsifier: soy lecithin ( dextrose, cocoa powder, sugar syrup (water, sugar, glucose syrup, gum arabic).|