Domori Puertomar 75%
£3.95
The Domori Peurtomar makes use of a cocao bean related to the highly-desired Ocumare which was planted in 1998 on the equally famous Hacienda San Jose, Venezuela. Just can be seen with other chocolate made with Criollo of the origin it represents a very smooth, mild chocolate. But don't expect the mellowness to mean their is a lack of flavour, as it has a delightful offering of spices, cherries and a curious edge of pomegranate.
Additional Information
| Weight | 25g |
|---|---|
| Awards | Winner of the best cru of 2009 |
| Best Before | 30/11/2014 |
| Batch | NDV2.A01 |
| Cocoa-solids | 75% |
| Weight | 25g |
| Origin | Hacienda San Jose in Venezuela |
| Maker's Tasting Notes | Cream, spices, almonds, cherry jam. |
| Ingredients | Cocoa mass, cane sugar. |
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