For this single origin milk bar, Phil at Land has used cocoa beans from Venezuela. Crafting his chocolate in London’s very own Bethnal Green, cacao from Latin American countries play a central role in Land’s first chocolate collection.
This milk bar has the rich chocolatey and creamy flavour profile, typical of a milk chocolate with a fudgy mouth feel which is hard to resist! We detected a slight menthol aroma but to taste the chocolatey notes ease into hints of raisin and nutty layers. You’ll struggle to stick to one piece…