Malmo, Esmeralda Ecuador, 68% Dark Chocolate bar

Malmo Chokladfabrik Esmeralda Ecuador, 68% Dark Chocolate bar


Pin It
View on Amazon

Arriba cacao from Ecuador is well-known for it's obvious floral notes and this chocolate is no exception. Roasted for at least 80 minutes at 135° and conched for between 20 and 24 hours the flavours definitely come through.