Pump Street Bakery Rye Crumb 60% Dark Milk Chocolate & Sea Salt

Pump Street Bakery Rye Crumb 60% Dark Milk Chocolate & Sea Salt


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Made from the Pump Street Bakery's own rye loaf recipe and included into their Ecuador 60% dark milk chocolate - it is a revelation.  It's no surprise that it won an award in the Academy of Chocolate 2015 competition. 

Of course, its a departure from conventional, unadulterated chocolate, but it offers a very welcome alternative and a great insight into how this relatively small bakery can combine skills and produce something so wonderful!