Now if we told you this bar combines a white chocolate and redcurrant couverture filling which is blended with red wine and white frankincense ganache, I'm sure you'd love it. As this chocolate also contains a very decent amount of the Zweigelt red wine you can obviously predict that it does contain a fairly punchy alcoholic edge.
What's more, all of Zotter's profits from this bar will go to the St. Stephen's Cathedral in Vienna for the renovation of the chapel opposite the Zotter manufactory.
|Ingredients||Raw cane sugar°, cocoa butter°, full cream milk powder°, Zweigelt-red wine°(8%), fructose-glucose syrup°, cocoa mass°, butter°, milk°, skimmed milk powder°, dried currants°, almonds°, grappa°, elderberries concentrat°, whole cane sugar°, emulsifier: soy lecithin°, salt, sweet whey powder°, lemon concentrate°, vanilla°, cinnamon°, incense oil°(0.01%), rose petals°, lemon powder° . °from controlled organic cultivation|