£5.85 £2.85
Here we have a more intense version of the Upala 70% from Potomac Chocolate which offers a black cherry aroma with flashes of pomegranate and a much, earthier texture than the lighter option. You'll also get heaps more tannin and intense acidic red berry fruits.
Don't expect a highly polished chocolate here as this is produced by a micro-batch maker without access to the most expensive equipment. Instead Ben Rasmussen relies on his skills and talent to produce a very interesting chocolate. What's more the ingredients don't include vanilla to mask any imperfections in the bean or process; instead the natural flavours of the bean are allowed shine through.
Weight | 50g |
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Batch | 11427 - 2014 Harvest |
Best Before | 31/12/2015 |
Cocoa | 82% |
Produced in | Woodbridge, Virginia, USA |
Origin | Costa Rica |
Ingredients | Cacao, sugar |
C-Spot Score | 8.39/10 |